How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Bean Salad?

You need 10 ingredients. The key ingredients include: 2 (15 ounce) cans kidney beans, rinsed and drained, 1 red bell pepper, chopped, 3 scallions, chopped, 1 celery rib, chopped, and more.

Is Red Bean Salad suitable as salads?

Yes, Red Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Bean Salad Recipe

Name: Red Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans kidney beans, rinsed and drained; 1 red bell pepper, chopped; 3 scallions, chopped; 1 celery rib, chopped; ¼ cup parsley, chopped; 1 cup sweet red pepper relish; 2 tablespoons olive oil; 1 tablespoon white vinegar; coarse salt; black pepper

Red Bean Salad

Eats Now Editorial Team · 166 kcal · Salads

Red Bean Salad – a delicious recipe with kidney beans, red bell pepper, scallions, celery, parsley, sweet red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Red Bean Salad

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