How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Recycled Salad?

You need 9 ingredients. The key ingredients include: 1 (16 ounce) can black beans, drained and rinsed, 1 red bell peppers or 1 green bell pepper, diced, ½ cup fresh tomato, chopped, 2 -4 scallions, sliced thin, and more.

Is Recycled Salad suitable as salads?

Yes, Recycled Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Recycled Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Recycled Salad Recipe

Name: Recycled Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can black beans, drained and rinsed; 1 red bell peppers or 1 green bell pepper, diced; ½ cup fresh tomato, chopped; 2 -4 scallions, sliced thin; 2 -3 chilies, minced (I used serranos and left the seeds on for extra heat); 2 -3 tablespoons chopped cilantro; 1 lime, juice of; ¼ teaspoon salt; ⅛ teaspoon fresh ground black pepper

Recycled Salad – a delicious recipe with black beans, red bell peppers, fresh tomato, chilies, cilantro, lime. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 ounce) can black beans, drained and rinsed
1 red bell peppers or 1 green bell pepper, diced
½ cup fresh tomato, chopped
2 -4 scallions, sliced thin
2 -3 chilies, minced (I used serranos and left the seeds on for extra heat)
2 -3 tablespoons chopped cilantro
1 lime, juice of
¼ teaspoon salt
⅛ teaspoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Salads

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