Really Easy Shortbread Cookies

1. 1

   1. Preheat oven to 350 F.

2. 2

   2. Cream the sugars and butter together till creamy smooth.

3. 3

   3. Add the flour, cornstarch and salt, mixing the dough till it's nice, set and ready. (No signs of flour, really, just a nice dough.)

4. 4

   4. Form little balls on greased cookie sheet and squish down with a fork.

5. 5

   5. If adding cherries, add one on top of each cookie.

6. 6

   6. Bake for about 15 minutes or until the tops are a slight golden colour (But not too brown.)

7. 7

   7. Remove from oven when ready, let it cool for 10 minutes.

No additional tips available.