How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Really Easy Bacon And Red Onion Lentils?

You need 4 ingredients. The key ingredients include: 2 teaspoons olive oil, 2 slices smoked bacon, chopped, 1 small red onion, chopped, 1 (15 ounce) can green lentils, drained.

Is Really Easy Bacon And Red Onion Lentils suitable as meat & poultry?

Yes, Really Easy Bacon And Red Onion Lentils falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Really Easy Bacon And Red Onion Lentils?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Really Easy Bacon And Red Onion Lentils Recipe

Name: Really Easy Bacon And Red Onion Lentils
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 2 slices smoked bacon, chopped; 1 small red onion, chopped; 1 (15 ounce) can green lentils, drained

Try this homemade Really Easy Bacon And Red Onion Lentils recipe the whole family will love. Made with olive oil, bacon, red onion and green lentils. Ea…

This Really Easy Bacon And Red Onion Lentils relies on simple, everyday ingredients such as olive oil, smoked bacon, chopped and small red onion, chopped. It comes together quickly and makes 4 servings, at about 138 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons olive oil
2 slices smoked bacon, chopped
1 small red onion, chopped
1 (15 ounce) can green lentils, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Really Easy Bacon And Red Onion Lentils

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions