Real Potato Salad

Name: Real Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium potatoes; 1 small onion, chopped; 2 tsp. salt; 1/8 tsp. pepper; dash of chervil (optional); 2 Tbsp. vinegar; 2 Tbsp. hot water; 5/6 c. mayonnaise; 1/2 c. green pepper, chopped; 1/4 c. pimento, chopped; 1/2 c. celery, diced

Eats Now Editorial Team · 485 kcal · Salads

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Real Potato Salad – a delicious recipe with potatoes, onion, salt, pepper, chervil, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 medium potatoes
1 small onion, chopped
2 tsp. salt
1/8 tsp. pepper
dash of chervil (optional)
2 Tbsp. vinegar
2 Tbsp. hot water
5/6 c. mayonnaise
1/2 c. green pepper, chopped
1/4 c. pimento, chopped
1/2 c. celery, diced

1
Boil potatoes until tender.
2
Peel and dice while hot.
3
Add onion, salt, pepper and chervil.
4
Combine vinegar, hot water and 1/3 cup mayonnaise.
5
Add to warm potatoes and allow to cool.
6
Mix in green pepper, pimento, celery and 1/2 cup mayonnaise.
7
Chill. Serves 6.

485

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 medium potatoes, 1 small onion, chopped, 2 tsp. salt, 1/8 tsp. pepper, and more.

Yes, Real Potato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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