Real New Orleans Style Bbq Shrimp Recipe

Name: Real New Orleans Style Bbq Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 pounds medium shrimp, with shells; 2 pounds butter; 1 medium sweet onion, minced; 8 cloves garlic, minced; 2 stalks celery, diced; 1/4 cup chopped fresh parsley; 2 tablespoons Creole seasoning; 2 tablespoons dried rosemary; ground black pepper to taste; 1/2 cup Worcestershire sauce; 2 teaspoons fresh lemon juice

Servings: persons

5 pounds medium shrimp, with shells
2 pounds butter
1 medium sweet onion, minced
8 cloves garlic, minced
2 stalks celery, diced
1/4 cup chopped fresh parsley
2 tablespoons Creole seasoning
2 tablespoons dried rosemary
ground black pepper to taste
1/2 cup Worcestershire sauce
2 teaspoons fresh lemon juice

1
Preheat the oven to 350 degrees F (175 degrees C). Arrange the shrimp in a single layer in as many baking dishes as you need. Set aside.
2
Melt 1/2 cup of butter in a large skillet over medium heat. Add the onion, garlic, celery, parsley, Creole seasoning and rosemary. Cook and stir for a few minutes, until onion is tender. Add the rest of the butter and cook until melted over low heat. Stir in the pepper, Worcestershire sauce and lemon juice. Pour this mixture over the shrimp so that the shrimp are completely submerged.
3
Bake in the preheated oven until shrimp are pink, 15 to 20 minutes.

2252

kcal

Calories

184

Fat

Carbs

140

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 pounds medium shrimp, with shells, 2 pounds butter, 1 medium sweet onion, minced, 8 cloves garlic, minced, and more.

Yes, Real New Orleans Style Bbq Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Real New Orleans Style Bbq Shrimp

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