Real Mince Meat

Name: Real Mince Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean boiled beef; 1/2 lb. beef suet; 2 1/2 lb. chopped apples; 1 1/2 lb. raisins; 1 lb. currants; 1 1/4 c. sugar; 1/2 lb. citron; 1 Tbsp. cinnamon; 1/2 tsp. nutmeg; 1 tsp. each: mace, cloves and allspice; 1 pt. cider or apple juice

Eats Now Editorial Team · 885 kcal · Meat & Poultry

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Real Mince Meat – a delicious recipe with lean, beef suet, apples, raisins, currants, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean boiled beef
1/2 lb. beef suet
2 1/2 lb. chopped apples
1 1/2 lb. raisins
1 lb. currants
1 1/4 c. sugar
1/2 lb. citron
1 Tbsp. cinnamon
1/2 tsp. nutmeg
1 tsp. each: mace, cloves and allspice
1 pt. cider or apple juice

1
Mix well and cook until heated through.
2
May be canned or frozen.

885

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. lean boiled beef, 1/2 lb. beef suet, 2 1/2 lb. chopped apples, 1 1/2 lb. raisins, and more.

Yes, Real Mince Meat falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
885 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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