How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ready Bake Bran Muffins?

You need 9 ingredients. The key ingredients include: 3 cups all-bran cereal, 1 cup boiling water, 2 eggs, slightly beaten, 2 cups buttermilk, and more.

Is Ready Bake Bran Muffins suitable as baking & desserts?

Yes, Ready Bake Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ready Bake Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ready Bake Bran Muffins Recipe

Name: Ready Bake Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-bran cereal; 1 cup boiling water; 2 eggs, slightly beaten; 2 cups buttermilk; ½ cup canola oil; 2 ½ teaspoons baking soda; ½ teaspoon salt; 1 cup sugar; 2 ½ cups all-purpose flour

Ready Bake Bran Muffins – a delicious recipe with all-bran cereal, boiling water, eggs, buttermilk, canola oil, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups all-bran cereal
1 cup boiling water
2 eggs, slightly beaten
2 cups buttermilk
½ cup canola oil
2 ½ teaspoons baking soda
½ teaspoon salt
1 cup sugar
2 ½ cups all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2147 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ready Bake Bran Muffins

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