How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Re-Make Traditional Pumpkin Pie?

You need 10 ingredients. The key ingredients include: 9 inches unbaked pastry shells, 1 (16 ounce) can pumpkin, 1 (14 ounce) can fat-free sweetened condensed milk, 4 ounces egg substitute, and more.

Is Re-Make Traditional Pumpkin Pie suitable as baking & desserts?

Yes, Re-Make Traditional Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Re-Make Traditional Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Re-Make Traditional Pumpkin Pie Recipe

Name: Re-Make Traditional Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 inches unbaked pastry shells; 1 (16 ounce) can pumpkin; 1 (14 ounce) can fat-free sweetened condensed milk; 4 ounces egg substitute; 1 teaspoon ground cinnamon; ½ teaspoon salt; ½ teaspoon ground ginger; ½ teaspoon ground nutmeg; whipped topping; chopped toasted pecans

Re-Make Traditional Pumpkin Pie

Eats Now Editorial Team · 59 kcal · Baking & Desserts

Re-Make Traditional Pumpkin Pie – a delicious recipe with pastry, pumpkin, condensed milk, egg substitute, ground cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Re-Make Traditional Pumpkin Pie

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