Try this homemade Re-Baked Potatoes recipe the whole family will love. Made with red potatoes, butter, cheddar cheese and heavy cream. Easy step-by-step…
This Re-Baked Potatoes relies on simple, everyday ingredients such as large red potatoes, butter, cheddar cheese, shredded and heavy cream. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026