How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Razorback Chili?

You need 14 ingredients. The key ingredients include: 1 pound lean ground beef (90% lean), 2 cans (16 ounces each) chili beans, undrained, 1 can (16 ounces) kidney beans, rinsed and drained, 1 can (15 ounces) tomato sauce, and more.

Is Razorback Chili suitable as soups & stews?

Yes, Razorback Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Razorback Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Razorback Chili Recipe

Name: Razorback Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef (90% lean); 2 cans (16 ounces each) chili beans, undrained; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15 ounces) tomato sauce; 1 can (10 ounces) diced tomatoes and green chilies; 1 cup salsa; 1 tablespoon chili powder; 1 teaspoon ground cumin; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 teaspoon salt; 10 cups corn chips, optional; 1-1/2 cups shredded cheddar cheese; 3/4 cup sour cream

Razorback Chili

Eats Now Editorial Team · 1415 kcal · Soups & Stews

Razorback Chili – a delicious recipe with ground beef, chili beans, kidney beans, tomato sauce, tomatoes, salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Razorback Chili

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