Ray's' Ultimate Nachos Recipe

Name: Ray's' Ultimate Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can pinto beans; 1 cheese; 1 sour cream; 1 Mexican rice; 1 salsa; 1/4 sliced Purple onion; 1 jalapenos; 1 tbsp cooking oil; 1 envelope Taco seasoning; 2 lb Beef taco meat; 1 tortilla chips; 1/2 japapeo; 1 Green onion; 2 avocados; 1/2 tomato; 1 salt to taste

Servings: persons

1 can pinto beans
1 cheese
1 sour cream
1 Mexican rice
1 salsa
1/4 sliced Purple onion
1 jalapenos
1 tbsp cooking oil
1 envelope Taco seasoning
2 lb Beef taco meat
1 tortilla chips
1/2 japapeo
1 Green onion
2 avocados
1/2 tomato
1 salt to taste

1
Start by making your mexican rice.
2
I have a recipe on page.
3
Now cook your meat on low heat once almost done add your taco seasoning and sliced Purple onions cook a few more minutes set aside.
4
Add cooking oil to another pan add whole jalapeno to pan cook on low heat till you get a golden color on all sides add in can of pinto beans bring to a simmer and smash beans.
5
Guacamole: add peeled and cored avocados to a blender along with all other items blend till creamy
6
Now assemble nachos.
7
I add chips, beans top with cheese put into microwave about 1 minute till cheese gets melted.
8
Now top with rice, meat, salsa sour cream and guacamole

1019

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 can pinto beans, 1 cheese, 1 sour cream, 1 Mexican rice, and more.

Yes, Ray's' Ultimate Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Ray's' Ultimate Nachos

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions