How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ray's' Peanut Butter Ice Cream Pie?

You need 11 ingredients. The key ingredients include: 1 Graham cracker pie crust, 4 cup softened vanilla ice cream, 1/3 cup creamy peanut butter, 1 cup whipped topping(cool whip), and more.

Is Ray's' Peanut Butter Ice Cream Pie suitable as baking & desserts?

Yes, Ray's' Peanut Butter Ice Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ray's' Peanut Butter Ice Cream Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ray's' Peanut Butter Ice Cream Pie Recipe

Name: Ray's' Peanut Butter Ice Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Graham cracker pie crust; 4 cup softened vanilla ice cream; 1/3 cup creamy peanut butter; 1 cup whipped topping(cool whip); 1 pints heavy whipping cream; 1/4 cup sugar; 1 tbsp vanilla extract; 1 box 3.4oz vanilla pudding; 1 Peanut butter cups; 1 chocolate syrup; 1 chocolate sprinkles

Ray's' Peanut Butter Ice Cream Pie

Eats Now Editorial Team · 1519 kcal · Baking & Desserts

Ray's' Peanut Butter Ice Cream Pie – a delicious recipe with cracker pie crust, vanilla ice cream, peanut butter, cream, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ray's' Peanut Butter Ice Cream Pie

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