How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coconut Fudge Cups?

You need 11 ingredients. The key ingredients include: ¼ cup butter, soft, 3 ounces cream cheese, soft, ¾ cup flour, ¼ cup powdered sugar, and more.

Is Coconut Fudge Cups suitable as baking & desserts?

Yes, Coconut Fudge Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Coconut Fudge Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Coconut Fudge Cups Recipe

Name: Coconut Fudge Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter, soft; 3 ounces cream cheese, soft; ¾ cup flour; ¼ cup powdered sugar; 2 tablespoons cocoa; ½ teaspoon vanilla; ⅔ cup sugar; ⅔ cup flaked coconut; ⅓ cup cocoa; 2 tablespoons butter, soft; 1 egg

Coconut Fudge Cups

Eats Now Editorial Team · 535 kcal · Baking & Desserts

Coconut Fudge Cups – a delicious recipe with butter, cream cheese, flour, powdered sugar, cocoa, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Coconut Fudge Cups

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