How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Slaw with Asian Pear?

You need 10 ingredients. The key ingredients include: 13 Swiss chard leaves, stems removed, sliced into 1/4-inch ribbons, 1 large Asian pear, peeled and grated (3 cups), 4 large navel oranges, segmented and chopped (3 cups), 3 large carrots, grated (2 cups), and more.

Is Raw Slaw with Asian Pear suitable as salads?

Yes, Raw Slaw with Asian Pear falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raw Slaw with Asian Pear?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Slaw with Asian Pear Recipe

Name: Raw Slaw with Asian Pear
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 Swiss chard leaves, stems removed, sliced into 1/4-inch ribbons; 1 large Asian pear, peeled and grated (3 cups); 4 large navel oranges, segmented and chopped (3 cups); 3 large carrots, grated (2 cups); ⅓ cup chopped cilantro; ⅔ cup raw cashews; 1/4 cup fresh orange juice; 2 tsp. sesame oil; 1/4 cup red pepperseasoned rice wine vinegar; 1 tsp. minced fresh ginger

Raw Slaw with Asian Pear

Eats Now Editorial Team · 117 kcal · Salads

Raw Slaw with Asian Pear – a delicious recipe with chard, Asian pear, oranges, carrots, cilantro, cashews. Easy to follow and perfect for any occasion.

Serves 4 Salads

Raw Slaw with Asian Pear

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