Raw Relish

Name: Raw Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. cabbage; 9 sweet red peppers; 9 sweet green peppers; 4 large onions; 4 large carrots; 3 pt. vinegar; 4 c. sugar; 1/2 c. salt; 2 Tbsp. celery seed; 2 Tbsp. mustard; 1/2 Tbsp. black pepper

Eats Now Editorial Team · 1170 kcal · General

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Raw Relish – a delicious recipe with cabbage, sweet red peppers, sweet green peppers, onions, carrots, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 lb. cabbage
9 sweet red peppers
9 sweet green peppers
4 large onions
4 large carrots
3 pt. vinegar
4 c. sugar
1/2 c. salt
2 Tbsp. celery seed
2 Tbsp. mustard
1/2 Tbsp. black pepper

1
Chop cabbage, peppers, carrots and onions and add salt.
2
Mix well and let stand 3 hours.
3
Let drain 1 hour.
4
Add remainder of ingredients; mix and let stand 1/2 hour.
5
Put in jars and seal.

1170

kcal

Calories

287

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 lb. cabbage, 9 sweet red peppers, 9 sweet green peppers, 4 large onions, and more.

Yes, Raw Relish falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1170 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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