How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Potato Cakes?

You need 4 ingredients. The key ingredients include: 6 potatoes (raw, no skins), 1 egg, 1 Tbsp. baking powder, 3 Tbsp. four.

Is Raw Potato Cakes suitable as baking & desserts?

Yes, Raw Potato Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raw Potato Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw Potato Cakes Recipe

Name: Raw Potato Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 potatoes (raw, no skins); 1 egg; 1 Tbsp. baking powder; 3 Tbsp. four

Raw Potato Cakes – a delicious recipe with potatoes, egg, baking powder, four. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 potatoes (raw, no skins)
1 egg
1 Tbsp. baking powder
3 Tbsp. four

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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