How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Pad Thai?

You need 17 ingredients. The key ingredients include: Salad, 2 zucchini, sliced into strips with a vegetable peeler, 2 cups mung bean sprouts, washed, 1 carrot, sliced into strips with a vegetable peeler, and more.

Is Raw Pad Thai suitable as soups & stews?

Yes, Raw Pad Thai falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Raw Pad Thai?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raw Pad Thai Recipe

Name: Raw Pad Thai
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 2 zucchini, sliced into strips with a vegetable peeler; 2 cups mung bean sprouts, washed; 1 carrot, sliced into strips with a vegetable peeler; 3/4 cup chopped cashews (or almonds); 1 small red pepper, sliced into thin strips; 1 small yellow pepper, sliced into thin strips; 4 green onions, chopped finely; 1 small mild chili, de-seeded and finely sliced; 1/2 cup fresh cilantro, chopped; Dressing; juice from one lime; 1 tablespoon olive oil; 1/4 teaspoon sea salt; 1/4 cup coconut milk; 1 teaspoon coconut sugar; 1 tablespoon tamari soy sauce

Raw Pad Thai

Eats Now Editorial Team · 124 kcal · Soups & Stews

Raw Pad Thai – a delicious recipe with Salad, zucchini, bean sprouts, carrot, cashews, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Raw Pad Thai

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