How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Liver Dumpling Soup Ii (Leberklosse)?

You need 7 ingredients. The key ingredients include: 1/4 lb liver sausage, 1 egg whites or 1 egg yolk, 1/2 cup cracker crumb, 1 tablespoon chopped parsley or 1 tablespoon chives, and more.

Is Beef Liver Dumpling Soup Ii (Leberklosse) suitable as soups & stews?

Yes, Beef Liver Dumpling Soup Ii (Leberklosse) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Liver Dumpling Soup Ii (Leberklosse)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Liver Dumpling Soup Ii (Leberklosse) Recipe

Name: Beef Liver Dumpling Soup Ii (Leberklosse)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb liver sausage; 1 egg whites or 1 egg yolk; 1/2 cup cracker crumb; 1 tablespoon chopped parsley or 1 tablespoon chives; 1 tablespoon catsup (optional); 3 cups beef stock; 1/2 teaspoon parsley

Beef Liver Dumpling Soup Ii (Leberklosse) – a delicious recipe with sausage, egg whites, cracker crumb, parsley, catsup, beef stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 lb liver sausage
1 egg whites or 1 egg yolk
1/2 cup cracker crumb
1 tablespoon chopped parsley or 1 tablespoon chives
1 tablespoon catsup (optional)
3 cups beef stock
1/2 teaspoon parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Beef Liver Dumpling Soup Ii (Leberklosse)

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