Raw Cinnamon Date Balls Dipped in Raw Chocolate Recipe

Name: Raw Cinnamon Date Balls Dipped in Raw Chocolate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Pecans; 1/2 cups Dates; 1/4 cups Maple Syrup; 2 Tablespoons Coconut Oil; 1 teaspoon Vanilla; 1 teaspoon Cinnamon; 1 dash Nutmeg; 1 dash Salt; 12 whole Pecan Halves For Topping Each Ball; 1/2 cups Dates; 1/4 cups Maple Syrup; ⅓ cups Coconut Oil, Melted; 3/4 cups Cacao Powder; 1 teaspoon Pure Vanilla Extract

Servings: persons

1 cup Pecans
1/2 cups Dates
1/4 cups Maple Syrup
2 Tablespoons Coconut Oil
1 teaspoon Vanilla
1 teaspoon Cinnamon
1 dash Nutmeg
1 dash Salt
12 whole Pecan Halves For Topping Each Ball
1/2 cups Dates
1/4 cups Maple Syrup
⅓ cups Coconut Oil, Melted
3/4 cups Cacao Powder
1 teaspoon Pure Vanilla Extract

1
Pulse the ingredients for the pecan mixture (everything except the whole pecans, for topping) in a high powered blender until sticky and mixed evenly (it should still be chunky).
2
Place pecan mixture in a bowl to the side and then make the raw chocolate.
3
Blend all of the chocolate ingredients (be sure to melt coconut oil for this recipe) in a bowl.
4
Roll pecan mixture into bite-sized balls and dip them into the chocolate.
5
Place them on a parchment paper-lined baking tray and top with a pecan.
6
Place in freezer and enjoy whenever the mood strikes.
7
These wont last long.
8
Enjoy!

2587

kcal

Calories

263

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup Pecans, 1/2 cups Dates, 1/4 cups Maple Syrup, 2 Tablespoons Coconut Oil, and more.

Yes, Raw Cinnamon Date Balls Dipped in Raw Chocolate falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raw Cinnamon Date Balls Dipped in Raw Chocolate

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