How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Chocolate Cheescake?

You need 9 ingredients. The key ingredients include: 1 cup raw chashews (soaked in water 4-6 hours), 1/2 lemon, juiced, 1/4 cup melted coconut oil, 1/4 cup agave or maple syrup, and more.

Is Raw Chocolate Cheescake suitable as baking & desserts?

Yes, Raw Chocolate Cheescake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raw Chocolate Cheescake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw Chocolate Cheescake Recipe

Name: Raw Chocolate Cheescake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup raw chashews (soaked in water 4-6 hours); 1/2 lemon, juiced; 1/4 cup melted coconut oil; 1/4 cup agave or maple syrup; 1 tbsp tehina; 1 cup of raw walnut/almond; 1 tbsp unsweetened cocoa powder; 1/2 cup packed dates; Pinch sea salt

Raw Chocolate Cheescake – a delicious recipe with chashews, lemon, coconut oil, maple syrup, tehina, almond. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup raw chashews (soaked in water 4-6 hours)
1/2 lemon, juiced
1/4 cup melted coconut oil
1/4 cup agave or maple syrup
1 tbsp tehina
1 cup of raw walnut/almond
1 tbsp unsweetened cocoa powder
1/2 cup packed dates
Pinch sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
528 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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