How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Cashew Cream Cheese Dip?

You need 10 ingredients. The key ingredients include: 1 1/2 cups raw cashews Soaked, 1/4 cup water, 1 tablespoon olive oil, 2 tablespoons lemon juice, and more.

Is Raw Cashew Cream Cheese Dip suitable as snacks & appetizers?

Yes, Raw Cashew Cream Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Raw Cashew Cream Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Cashew Cream Cheese Dip Recipe

Name: Raw Cashew Cream Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups raw cashews Soaked; 1/4 cup water; 1 tablespoon olive oil; 2 tablespoons lemon juice; 1 3/4 tablespoons apple cider vinegar; 3/4 teaspoon sea salt; 1 teaspoon vanilla extract; 1 tablespoon agave nectar; 1/4 teaspoon xanthan gum Optional But Will Help Thicken; 2 tablespoons coconut oil Solid Or Liquid Form

Raw Cashew Cream Cheese Dip

Eats Now Editorial Team · 105 kcal · Snacks & Appetizers

Raw Cashew Cream Cheese Dip – a delicious recipe with cashews Soaked, water, olive oil, lemon juice, apple cider vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Raw Cashew Cream Cheese Dip

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