How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Carrot Cake ?

You need 8 ingredients. The key ingredients include: 2 1/2 cups shredded carrot, 1 cup pitted dates, 1 cup walnuts, 1/2 cup unsweetened shredded coconut, and more.

Is Raw Carrot Cake suitable as baking & desserts?

Yes, Raw Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raw Carrot Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw Carrot Cake Recipe

Name: Raw Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups shredded carrot; 1 cup pitted dates; 1 cup walnuts; 1/2 cup unsweetened shredded coconut; 1 teaspoon cinnamon; 1/8 teaspoon grated nutmeg; 1 pinch salt; 1 pinch salt

Raw Carrot Cake – a delicious recipe with carrot, dates, walnuts, coconut, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups shredded carrot
1 cup pitted dates
1 cup walnuts
1/2 cup unsweetened shredded coconut
1 teaspoon cinnamon
1/8 teaspoon grated nutmeg
1 pinch salt
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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