How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Cacao Mousse?

You need 10 ingredients. The key ingredients include: 1 ounce sea vegetables (I used Irish Moss which is recommended), 1 cup filtered water, 4 cups nut milk (I used hazelnut), 1 cup dates, paste of, and more.

Is Raw Cacao Mousse suitable as baking & desserts?

Yes, Raw Cacao Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raw Cacao Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw Cacao Mousse Recipe

Name: Raw Cacao Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce sea vegetables (I used Irish Moss which is recommended); 1 cup filtered water; 4 cups nut milk (I used hazelnut); 1 cup dates, paste of; 1 cup liquid sweetener (I used agave syrup); 1/8 teaspoon sea salt; 1 teaspoon vanilla extract; 1 cup raw cacao powder; 3 tablespoons lecithin granules; 1 cup coconut butter (I used cacao butter and shredded it fine)

Raw Cacao Mousse

Eats Now Editorial Team · 560 kcal · Baking & Desserts

Raw Cacao Mousse – a delicious recipe with vegetables, water, nut milk, dates, liquid sweetener, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raw Cacao Mousse

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