How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Beet & Cherry Tomato Salad With Manchego Cheese & Walnuts Recipe?

You need 13 ingredients. The key ingredients include: For the salad, 2 small red beets, peeled, 1/2 cup cherry tomatoes, cut in half, 1/4 cup walnuts, toasted, roughly chopped, and more.

Is Raw Beet & Cherry Tomato Salad With Manchego Cheese & Walnuts Recipe suitable as salads?

Yes, Raw Beet & Cherry Tomato Salad With Manchego Cheese & Walnuts Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Raw Beet & Cherry Tomato Salad With Manchego Cheese & Walnuts Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Raw Beet & Cherry Tomato Salad With Manchego Cheese

Name: Raw Beet & Cherry Tomato Salad With Manchego Cheese & Walnuts Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the salad; 2 small red beets, peeled; 1/2 cup cherry tomatoes, cut in half; 1/4 cup walnuts, toasted, roughly chopped; 2 ounces Manchego cheese shavings; Pinch dry oregano; 1/8 cup flat-leaf Italian parsley, just leaves; For the dressing:; 1 tablespoon Champagne vinegar; 3 tablespoons extra-virgin olive oil; 1 clove garlic, finely minced; Sea salt; freshly ground black peppe

Fresh, crisp and full of flavor — this Raw Beet & Cherry Tomato Salad With Manchego Cheese & Walnuts is a must-try. Made with salad, red beets, cherry t…

This Raw Beet & Cherry Tomato Salad With Manchego Cheese & Walnuts relies on simple, everyday ingredients such as for the salad, small red beets, peeled, cherry tomatoes, cut in half and manchego cheese shavings. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Raw Beet & Cherry Tomato Salad With Manchego Cheese & Walnuts Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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