Fresh, crisp and full of flavor — this Red And Green Summer Salad is a must-try. Made with red wine vinegar, olive oil, onion and fresh garlic. Easy ste…
This Red And Green Summer Salad relies on simple, everyday ingredients such as red wine vinegar, olive oil, medium onion, chopped and fresh garlic, chopped. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026