How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw Apple Muffins?

You need 11 ingredients. The key ingredients include: 4 c. diced tart apples, 3/4 c. sugar, 2 large eggs, room temperature, 1/2 c. oil, and more.

Is Raw Apple Muffins suitable as baking & desserts?

Yes, Raw Apple Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raw Apple Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw Apple Muffins Recipe

Name: Raw Apple Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. diced tart apples; 3/4 c. sugar; 2 large eggs, room temperature; 1/2 c. oil; 1 tsp. vanilla; 2 c. all-purpose flour; 2 tsp. baking soda; 1 tsp. cinnamon; 1/2 tsp. salt; 1 c. raisins; 1/2 c. chopped nuts

Raw Apple Muffins – a delicious recipe with tart apples, sugar, eggs, oil, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Raw Apple Muffins

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