How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raw-Apple Cake?

You need 7 ingredients. The key ingredients include: 4 c. chopped apple, 1 stick oleo, 1 tsp. cinnamon, 2 c. flour, and more.

Is Raw-Apple Cake suitable as baking & desserts?

Yes, Raw-Apple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raw-Apple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raw-Apple Cake Recipe

Name: Raw-Apple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chopped apple; 1 stick oleo; 1 tsp. cinnamon; 2 c. flour; 2 c. sugar; 1 tsp. soda; 2 eggs

Raw-Apple Cake – a delicious recipe with apple, oleo, cinnamon, flour, sugar, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. chopped apple
1 stick oleo
1 tsp. cinnamon
2 c. flour
2 c. sugar
1 tsp. soda
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1101 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raw-Apple Cake

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