Ravioli With Shrimp Rose Sauce Recipe

Name: Ravioli With Shrimp Rose Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 onion, diced; 4 cloves garlic, chopped; 1 cup white wine, divided; 1 (28 ounce) can crushed tomatoes; 1 tablespoon Italian seasoning; 1 cup heavy whipping cream; 1 cup shredded Parmesan cheese, divided; 2 tablespoons chopped fresh basil; 1 pound cooked shrimp; 2 pounds frozen cheese and spinach ravioli

Servings: persons

2 tablespoons butter
1 onion, diced
4 cloves garlic, chopped
1 cup white wine, divided
1 (28 ounce) can crushed tomatoes
1 tablespoon Italian seasoning
1 cup heavy whipping cream
1 cup shredded Parmesan cheese, divided
2 tablespoons chopped fresh basil
1 pound cooked shrimp
2 pounds frozen cheese and spinach ravioli

1
Heat butter in a skillet over medium heat; cook and stir onion until very tender and lightly browned, 15 to 20 minutes. Add garlic; cook until fragrant, about 1 minute. Pour in 1/2 cup white wine; cook until reduced by half, about 5 minutes.
2
Stir remaining 1/2 cup white wine, crushed tomatoes, and Italian seasoning into onion mixture; cook for 15 minutes. Mix cream, 1/2 cup Parmesan cheese, and basil into tomato sauce; cook for 5 minutes. Add cooked shrimp; cook until heated through, 1 to 2 minutes.
3
Fill a large pot with lightly salted water and bring to a rolling boil; stir in frozen ravioli and return to a boil. Cook uncovered, stirring occasionally, until the ravioli float to the top and the filling is hot, 6 to 8 minutes. Drain.
4
Mix ravioli into tomato sauce and top with remaining 1/2 cup Parmesan cheese.

548

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons butter, 1 onion, diced, 4 cloves garlic, chopped, 1 cup white wine, divided, and more.

Yes, Ravioli With Shrimp Rose Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ravioli With Shrimp Rose Sauce

How did you like this recipe?

Frequently Asked Questions