How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ravioli With Chili Cream Sauce?

You need 6 ingredients. The key ingredients include: 25 ounces ravioli (any flavor is fine, I use a mixture of cheese and beef), 1 (15 ounce) jar alfredo sauce, 1 (14 1/2 ounce) can fire-roasted tomatoes, undrained, 1 1/2 teaspoons dried ancho chile powder, and more.

Is Ravioli With Chili Cream Sauce suitable as pasta & noodles?

Yes, Ravioli With Chili Cream Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ravioli With Chili Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ravioli With Chili Cream Sauce Recipe

Name: Ravioli With Chili Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 ounces ravioli (any flavor is fine, I use a mixture of cheese and beef); 1 (15 ounce) jar alfredo sauce; 1 (14 1/2 ounce) can fire-roasted tomatoes, undrained; 1 1/2 teaspoons dried ancho chile powder; 1/2 teaspoon poultry seasoning; shredded parmesan cheese

Ravioli With Chili Cream Sauce – a delicious recipe with beef, alfredo sauce, tomatoes, chile powder, poultry seasoning, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

25 ounces ravioli (any flavor is fine, I use a mixture of cheese and beef)
1 (15 ounce) jar alfredo sauce
1 (14 1/2 ounce) can fire-roasted tomatoes, undrained
1 1/2 teaspoons dried ancho chile powder
1/2 teaspoon poultry seasoning
shredded parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5 kcal
Category
Pasta & Noodles

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Ravioli With Chili Cream Sauce

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