How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ravioli Soup?

You need 16 ingredients. The key ingredients include: 1 lb. ground beef, 1 1/2 c. finely chopped onion, 1/4 c. soft bread crumbs, 3/4 tsp. onion salt, and more.

Is Ravioli Soup suitable as pasta & noodles?

Yes, Ravioli Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ravioli Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ravioli Soup Recipe

Name: Ravioli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. ground beef; 1 1/2 c. finely chopped onion; 1/4 c. soft bread crumbs; 3/4 tsp. onion salt; 2 tsp. minced garlic; 1 Tbsp. olive oil; 2 (14 1/2 oz.) cans Italian style or plain tomatoes, pureed; 1 (12 oz.) pkg. plain ravioli without sauce; 1/4 c. grated Parmesan cheese; 1 (14 1/2 oz.) can beef broth; 1 c. water; 1/2 tsp. sugar; 1/2 tsp. dried basil; 1/4 tsp. dried thyme; 1/4 tsp. oregano leaves; 1/4 c. chopped parsley

Ravioli Soup – a delicious recipe with ground beef, onion, bread crumbs, onion salt, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Ravioli Soup

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