How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ravioli And Vegetable Casserole?

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 zucchini sliced, 27 ounces chopped tomatoes, 1 onion roughly chopped, and more.

Is Ravioli And Vegetable Casserole suitable as pasta & noodles?

Yes, Ravioli And Vegetable Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ravioli And Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ravioli And Vegetable Casserole Recipe

Name: Ravioli And Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 zucchini sliced; 27 ounces chopped tomatoes; 1 onion roughly chopped; 2/3 cup vegetable stock; 2 teaspoons tomato paste; 1/2 teaspoon dried oregano; 1 pound spinach and cheese ravioli; 7 ounces sweet corn drained; 1/2 cup breadcrumbs dry white; 2 ounces cheddar cheese grated; mixed greens to serve

Ravioli And Vegetable Casserole

Eats Now Editorial Team · 261 kcal · Pasta & Noodles

Ravioli And Vegetable Casserole – a delicious recipe with olive oil, zucchini, tomatoes, onion, vegetable stock, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Ravioli And Vegetable Casserole

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