How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ravenswood Rub?

You need 14 ingredients. The key ingredients include: 1 tablespoon kosher salt, 2 1/4 teaspoons garlic powder, 1 1/2 teaspoons dried oregano, 1 1/2 teaspoons dried thyme, and more.

Is Ravenswood Rub suitable as soups & stews?

Yes, Ravenswood Rub falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ravenswood Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ravenswood Rub Recipe

Name: Ravenswood Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 tablespoon kosher salt; 2 1/4 teaspoons garlic powder; 1 1/2 teaspoons dried oregano; 1 1/2 teaspoons dried thyme; 1 1/2 teaspoons onion powder; 1 1/2 teaspoons paprika; 3/4 teaspoon chili powder; 3/4 teaspoon fennel seed, toasted and ground; 3/4 teaspoon ground black pepper; 1/2 teaspoon cumin seed, toasted and ground; 1/2 teaspoon mustard seed, toasted and ground; 1/4 teaspoon cayenne pepper; 1/4 teaspoon sugar; 1/8 teaspoon ground ginger

Ravenswood Rub – a delicious recipe with kosher salt, garlic, oregano, thyme, onion powder, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ravenswood Rub

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