How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rattlesnake Eggs?

You need 4 ingredients. The key ingredients include: 1 -8 ounce cream cheese, softened, 1 -4 ounce diced green chilis, 1 lb sausage, cooked & crumbled (your choice of medium, spicy or hot), 1 (8 ounce) package crescent rolls.

Is Rattlesnake Eggs suitable as meat & poultry?

Yes, Rattlesnake Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rattlesnake Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rattlesnake Eggs Recipe

Name: Rattlesnake Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 -8 ounce cream cheese, softened; 1 -4 ounce diced green chilis; 1 lb sausage, cooked & crumbled (your choice of medium, spicy or hot); 1 (8 ounce) package crescent rolls

Rattlesnake Eggs – a delicious recipe with cream cheese, sausage, crescent rolls. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 -8 ounce cream cheese, softened
1 -4 ounce diced green chilis
1 lb sausage, cooked & crumbled (your choice of medium, spicy or hot)
1 (8 ounce) package crescent rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Rattlesnake Eggs

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