How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille With Couscous?

You need 13 ingredients. The key ingredients include: 4 teaspoons olive oil, 2 garlic cloves, minced, 1 large onion, thinly sliced, 1 small eggplant, cubed, and more.

Is Ratatouille With Couscous suitable as vegetarian?

Yes, Ratatouille With Couscous falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ratatouille With Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille With Couscous Recipe

Name: Ratatouille With Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons olive oil; 2 garlic cloves, minced; 1 large onion, thinly sliced; 1 small eggplant, cubed; 1 green bell pepper, chopped; 1 red bell pepper, chopped; 29 ounces diced tomatoes; 2 small zucchini, cut into 1/4 in. slices; 2 yellow squash, cut in to 1/4 in. slices; 1 teaspoon basil; 1/2 teaspoon oregano; 1/4 teaspoon thyme; 2 tablespoons fresh parsley

Ratatouille With Couscous

Eats Now Editorial Team · 195 kcal · Vegetarian

Ratatouille With Couscous – a delicious recipe with olive oil, garlic, onion, eggplant, green bell pepper, red bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Ratatouille With Couscous

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