Ratatouille Minestrone

1. 1

   In a large pot, heat the 2 tablespoons of oil.

2. 2

   Add the onion and garlic and cook over moderate heat, stirring occasionally, until softened, about 8 minutes.

3. 3

   Add the tomato and cook for 1 minute.

4. 4

   Add the broth and 1 cup of water and bring to a boil.

5. 5

   Add the pasta, beans, Ratatouille Spirals and shredded basil and simmer for 5 minutes.

6. 6

   Ladle the soup into bowls, garnish with olive oil and basil leaves and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.