How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille (French Vegetable Stew)?

You need 13 ingredients. The key ingredients include: 1/2 c. peanut oil, 2 green peppers, sliced in strips, 1 lb. summer squash, sliced, 4 large tomatoes, quartered, and more.

Is Ratatouille (French Vegetable Stew) suitable as soups & stews?

Yes, Ratatouille (French Vegetable Stew) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ratatouille (French Vegetable Stew)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille (French Vegetable Stew) Recipe

Name: Ratatouille (French Vegetable Stew)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. peanut oil; 2 green peppers, sliced in strips; 1 lb. summer squash, sliced; 4 large tomatoes, quartered; 1 Tbsp. salt; 1 tsp. oregano; 2 large onions, sliced; 1 lb. sliced zucchini; 1 lb. diced eggplant; 3 Tbsp. parsley; 1 tsp. sugar; 1/4 tsp. pepper; 3 cloves garlic, minced

Ratatouille (French Vegetable Stew)

Eats Now Editorial Team · 287 kcal · Soups & Stews

Ratatouille (French Vegetable Stew) – a delicious recipe with peanut oil, green peppers, summer squash, tomatoes, salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Ratatouille (French Vegetable Stew)

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