How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ratatouille?

You need 13 ingredients. The key ingredients include: 1 medium sized eggplant, 1 Tbsp. salt, 1/4 c. olive or vegetable oil, 2 large onions, cut into rings, and more.

Is Ratatouille suitable as vegetarian?

Yes, Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ratatouille Recipe

Name: Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 medium sized eggplant; 1 Tbsp. salt; 1/4 c. olive or vegetable oil; 2 large onions, cut into rings; 3 cloves garlic, crushed; 2 green peppers, cut into strips; 4 medium sized zucchini, cut into bite sized pieces; 2 medium sized ripe tomatoes, cut into wedges; 1/4 tsp. salt; freshly ground black pepper; 1/2 tsp. thyme; 1 bay leaf; 2 Tbsp. parsley, finely chopped

Ratatouille – a delicious recipe with eggplant, salt, olive, onions, garlic, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Ratatouille

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