Try this homemade Ratatouille recipe the whole family will love. Made with onion, olive oil, zucchini and garlic. Easy step-by-step instructions included.
This Ratatouille relies on simple, everyday ingredients such as large onion, chopped, olive oil, medium garlic cloves, minced and large green peppers, sliced. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026