Raspberry Supreme Dessert

Name: Raspberry Supreme Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups graham cracker crumbs; 1/4 cup sugar; 1/2 cup butter, soft; Filling; 8 ounces cream cheese, soft; 3/4 cup sugar; 8 ounces whipped topping, thawed; 1 (6 ounce) package raspberry Jell-O gelatin; 2 cups boiling water; 2 (10 ounce) packages frozen unsweetened raspberries, unthawed

Eats Now Editorial Team · 1945 kcal · Baking & Desserts

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Raspberry Supreme Dessert – a delicious recipe with graham cracker crumbs, sugar, butter, Filling, cream cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups graham cracker crumbs
1/4 cup sugar
1/2 cup butter, soft
Filling
8 ounces cream cheese, soft
3/4 cup sugar
8 ounces whipped topping, thawed
1 (6 ounce) package raspberry Jell-O gelatin
2 cups boiling water
2 (10 ounce) packages frozen unsweetened raspberries, unthawed

1
Mix first 3 ingredients to make the crust.
2
Press into a 13x9 pan.
3
For filling--------.
4
Beat cream cheese and sugar until smooth.
5
Fold in whipped topping.
6
Spread over crust.
7
Dissolve Jello in boiling water.
8
Stir in frozen raspberries until Jello is about set.
9
Spread over cream cheese filling.
10
Chill.

1945

kcal

Calories

180

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 cups graham cracker crumbs, 1/4 cup sugar, 1/2 cup butter, soft, Filling, and more.

Yes, Raspberry Supreme Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1945 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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