How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry-Stuffed Pork Chops?

You need 8 ingredients. The key ingredients include: 4 New York pork chops boneless, top loin, 1 inch thick, 4 tablespoons raspberry jam, 1/2 cup dried apricot sliced, 1 teaspoon vegetable oil, and more.

Is Raspberry-Stuffed Pork Chops suitable as meat & poultry?

Yes, Raspberry-Stuffed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Raspberry-Stuffed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raspberry-Stuffed Pork Chops Recipe

Name: Raspberry-Stuffed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 New York pork chops boneless, top loin, 1 inch thick; 4 tablespoons raspberry jam; 1/2 cup dried apricot sliced; 1 teaspoon vegetable oil; 4 tablespoons cider vinegar; 2 tablespoons honey; 4 tablespoons orange juice; 1 tablespoon dijon style mustard

Raspberry-Stuffed Pork Chops – a delicious recipe with New, raspberry jam, vegetable oil, cider vinegar, honey, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 New York pork chops boneless, top loin, 1 inch thick
4 tablespoons raspberry jam
1/2 cup dried apricot sliced
1 teaspoon vegetable oil
4 tablespoons cider vinegar
2 tablespoons honey
4 tablespoons orange juice
1 tablespoon dijon style mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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