How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Shortbread?

You need 8 ingredients. The key ingredients include: 18 1/2 oz. butter cake mix, 1/2 c. chopped pecans, 1/4 c. butter, 1 egg, and more.

Is Raspberry Shortbread suitable as baking & desserts?

Yes, Raspberry Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Shortbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Shortbread Recipe

Name: Raspberry Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 1/2 oz. butter cake mix; 1/2 c. chopped pecans; 1/4 c. butter; 1 egg; 10 oz. jar raspberry preserves; 1/2 c. powdered sugar; 2 1/2 tsp. water; 1/2 tsp. almond extract

Raspberry Shortbread – a delicious recipe with butter cake mix, pecans, butter, egg, raspberry preserves, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 1/2 oz. butter cake mix
1/2 c. chopped pecans
1/4 c. butter
1 egg
10 oz. jar raspberry preserves
1/2 c. powdered sugar
2 1/2 tsp. water
1/2 tsp. almond extract

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Quick Info

Servings
4 servings
Calories
1410 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raspberry Shortbread

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