How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Lemon Muffins?

You need 9 ingredients. The key ingredients include: 2 c. flour, 1 Tbsp. baking powder, 2 eggs, slightly beaten, 1/2 c. vegetable oil, and more.

Is Raspberry Lemon Muffins suitable as baking & desserts?

Yes, Raspberry Lemon Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Lemon Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Lemon Muffins Recipe

Name: Raspberry Lemon Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 Tbsp. baking powder; 2 eggs, slightly beaten; 1/2 c. vegetable oil; 1 1/2 c. fresh or frozen raspberries; 1 c. sugar; 1/2 tsp. salt; 1 c. light cream; 1 tsp. lemon extract

Raspberry Lemon Muffins – a delicious recipe with flour, baking powder, eggs, vegetable oil, frozen raspberries, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1 Tbsp. baking powder
2 eggs, slightly beaten
1/2 c. vegetable oil
1 1/2 c. fresh or frozen raspberries
1 c. sugar
1/2 tsp. salt
1 c. light cream
1 tsp. lemon extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1217 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raspberry Lemon Muffins

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