How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Lemon Buttercream?

You need 8 ingredients. The key ingredients include: 1 1/2 cups unsalted butter, softened, 2 tablespoons unsalted butter, softened, 3 cups sifted powdered sugar, 3 -4 tablespoons mashed raspberries (fresh or frozen thawed, use the juice too!), and more.

Is Raspberry Lemon Buttercream suitable as general?

Yes, Raspberry Lemon Buttercream falls under the General category and is a great choice for this type of meal.

How do I store leftover Raspberry Lemon Buttercream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Raspberry Lemon Buttercream Recipe

Name: Raspberry Lemon Buttercream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups unsalted butter, softened; 2 tablespoons unsalted butter, softened; 3 cups sifted powdered sugar; 3 -4 tablespoons mashed raspberries (fresh or frozen thawed, use the juice too!); 3/4 teaspoon pure vanilla extract; 1 tablespoon fresh lemon juice; 1 teaspoon lemon zest; 1 pinch salt

Raspberry Lemon Buttercream – a delicious recipe with unsalted butter, unsalted butter, powdered sugar, vanilla, lemon juice, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups unsalted butter, softened
2 tablespoons unsalted butter, softened
3 cups sifted powdered sugar
3 -4 tablespoons mashed raspberries (fresh or frozen thawed, use the juice too!)
3/4 teaspoon pure vanilla extract
1 tablespoon fresh lemon juice
1 teaspoon lemon zest
1 pinch salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1013 kcal
Category
General

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Raspberry Lemon Buttercream

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