Raspberry Gelatin Ring Recipe

Name: Raspberry Gelatin Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) package raspberry gelatin powder; 1 ½ cups boiling water; 2 (10 ounce) packages frozen sweetened raspberries, thawed and drained; 2 (8 ounce) cans pineapple, crushed undrained; ¼ teaspoon salt; 1 (8 ounce) package cream cheese; ½ cup sour cream; ¼ cup powdered sugar; 2 tablespoons whipped cream; ¼ cup walnuts, finely chopped

Servings: persons

1
In a bowl, dissolve gelatin in water.
2
Stir in the raspberries, pineapple and salt.
3
Pour half into a 8 cup ring mold or bundt pan coated with nonstick cooking spray; refrigerate for 30 minutes or until firm.
4
Let remaining gelatin mixture stand at room temperature.
5
In a mixing bowl, beat cream cheese, sour cream, powdered sugar until smooth, stir in whipped cream.
6
Add finely chopped walnuts.
7
Carefully spread over gelatin mold; top with remaining gelatin mixture.
8
Refrigerate for 6 hours or until firm.

1067

kcal

Calories

112

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (6 ounce) package raspberry gelatin powder, 1 ½ cups boiling water, 2 (10 ounce) packages frozen sweetened raspberries, thawed and drained, 2 (8 ounce) cans pineapple, crushed undrained, and more.

Yes, Raspberry Gelatin Ring falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Raspberry Gelatin Ring

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions