How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raspberry Coconut Cream Pie?

You need 8 ingredients. The key ingredients include: 1/3 cup white baking chips, melted, One 9-inch graham cracker crust (about 6 ounces), 2 cups cold whole milk, 2 packages (3.4 ounces each) instant vanilla pudding mix, and more.

Is Raspberry Coconut Cream Pie suitable as baking & desserts?

Yes, Raspberry Coconut Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raspberry Coconut Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raspberry Coconut Cream Pie Recipe

Name: Raspberry Coconut Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup white baking chips, melted; One 9-inch graham cracker crust (about 6 ounces); 2 cups cold whole milk; 2 packages (3.4 ounces each) instant vanilla pudding mix; 1/2 cup sweetened shredded coconut; 1 carton (8 ounces) frozen whipped topping, thawed, divided; 1 cup fresh raspberries; Additional coconut, toasted

Raspberry Coconut Cream Pie – a delicious recipe with white baking chips, graham cracker crust, milk, coconut, frozen whipped topping, fresh raspberries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup white baking chips, melted
One 9-inch graham cracker crust (about 6 ounces)
2 cups cold whole milk
2 packages (3.4 ounces each) instant vanilla pudding mix
1/2 cup sweetened shredded coconut
1 carton (8 ounces) frozen whipped topping, thawed, divided
1 cup fresh raspberries
Additional coconut, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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