Bake this irresistible Raspberry Coconut Cream Pie at home. Made with white baking chips, graham cracker crust, milk and coconut. Easy step-by-step inst…
This Raspberry Coconut Cream Pie relies on simple, everyday ingredients such as white baking chips, melted, cold whole milk, sweetened shredded coconut and fresh raspberries. It comes together quickly and makes 4 servings, at about 363 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Raspberry Coconut Cream Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026