Try this homemade Raspberry Chiffon Cups recipe the whole family will love. Made with raspberries, condensed milk, lemon juice and egg yolk. Easy step-b…
This Raspberry Chiffon Cups relies on simple, everyday ingredients such as raspberries, sweetened condensed milk, lemon juice and egg yolk. It comes together quickly and makes 4 servings, at about 244 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026