Raspberry Butter

1. 1

   Let the kids smash the berries in a bowl. Add in the softened butter and cream together. Add in the powdered sugar and mix until fully incorporated.

2. 2

   Scrape butter into a small crock or bowl and cover tightly with wrap. You could also form it into a log or a heart-your call. Place into the freezer for 1 hour then store in the refrigerator until ready to gift or use. Let the butter soften a bit prior to using.

* Per serving · 4 servings · Values may vary.

No additional tips available.