Try this homemade Somesh Rao's Dahi Vada (Savory Balls in Yogurt) recipe the whole family will love. Made with urad dal, yogurt, Spice and milk. Easy st…
This Somesh Rao's Dahi Vada (Savory Balls in Yogurt) relies on simple, everyday ingredients such as urad dal, moong dal, yogurt and oil, for frying. It comes together quickly and makes 4 servings, at about 45 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026