Raspberry Bars

1. 1

   Preheat oven to 350 degrees (F).

2. 2

   Combine flour, baking powder, and salt. Stir in oats and sugar. Cut in butter with a fork or pastry blender until mixture resembles coarse meal.

3. 3

   Press two-thirds of the mixture into an 11 x 7 inch pan. Once you have the crust pressed into the pan, top evenly with jam. Sprinkle remaining oat mixture on top.

4. 4

   Bake for 30-35 minutes. Cool, cut into squares and dust with powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.